- Home
- /
- Blog Right Sidebar
Makes everything better, and our mission: make today sweeter than yesterday.
by Scott Smith- Coo-founder
Search
Categories
Recent Post
Tags
Follow us
Fall Is Baking: Four Handmade Specials Worth Waking Up For
Fall Is Baking at Tulla: Four Handmade Specials Worth Waking Up For There is a very particular smell that tells you fall has arrived at a bakery. Butter browning at the edges of pastry. Apples softening in the oven. Warm pumpkin. Chocolate. A little spice in the air. Coffee being poured somewhere nearby. This weekend […]
Read More
From Herbed Goat Cheese to Apple Crumb: Fall Takes Over
From Herbed Goat Cheese to Apple Crumb: Fall Takes Over Tulla This Weekend There is a point every September when you can almost taste fall before you feel it in the Texas air. Pears and ginger. Apples and crumb topping. Pumpkin and warm spice. And because we can never resist adding something savory to […]
Read More
A Maple-Glazed Sausage Croissant? We Went There
A Maple-Glazed Sausage Croissant? We Went There There is something about the first flavors of fall that makes a weekend pastry run feel even more special. This weekend at Tulla Patisserie & Cafe in Frisco, our pastry case is getting a seasonal refresh with four limited-time creations that bring together buttery laminated pastry, warm autumn […]
Read More
Fall Flavors Arrive at Tulla: Fig, Shakshuka, Pumpkin & Tiramisu
Fall Flavors Arrive at Tulla: Fig, Shakshuka, Pumpkin & Tiramisu There is something about the first taste of fall that makes a weekend trip to the bakery feel even more special. This weekend at Tulla Patisserie & Cafe in Frisco, we are welcoming the season with two special pastries that take our love of traditional […]
Read More
From Gruyère to Key Lime: A Delicious Weekend Is Baking at Tulla
From Gruyère to Key Lime: A Delicious Weekend Is Baking at Tulla There is something special about walking into a neighborhood patisserie on a weekend morning. The aroma of butter and freshly baked pastry fills the room. The coffee is brewing. Behind the glass, delicate layers of pastry, colorful tarts, croissants and other handmade creations […]
Read More
Sweet, Salty & Savory: 5 Weekend Specials You Can’t Miss
Sweet, Salty & Savory: 5 Weekend Specials You Can’t Miss at Tulla There is a certain magic that happens when the clock strikes Friday afternoon. The weight of the week begins to lift, and the anticipation of lazy Saturday mornings and leisurely Sunday brunches takes over. At Tulla Patisserie & Cafe, we believe that weekend deserves […]
Read More
From the Sea, the Farm, and the Cookie Jar—Your Weekend Menu Awaits
From the Sea, the Farm, and the Cookie Jar—Your Weekend Menu Awaits There is a certain magic that happens at Tulla Patisserie & Cafe as the week winds down. The clatter of the city fades, the morning light stretches a little longer across our counters, and the ovens work overtime—not just to bake bread, but […]
Read More
Hot Honey, Toasted Meringue, and a Taste of Brittany
Hot Honey, Toasted Meringue, and a Taste of Brittany—Our Weekend Lineup Has It All Bonjour, pastry lovers! There’s something magical about the weekend at Tulla Patisserie & Cafe. The ovens are humming, the display cases are gleaming, and our pastry team has been hard at work crafting a lineup of specials that we simply can’t […]
Read More
Flaky Danish. Velvety Puffs. This Weekend.
Flaky Danish. Velvety Puffs. This Weekend. There’s something magical about a weekend morning at Tulla Patisserie & Cafe. The aroma of freshly baked croissants fills the air, the display cases gleam with golden pastries, and you can almost hear the faint whisper of a Parisian street corner—right here in Frisco at the corner of El […]
Read More











