Celebrate the Start of Summer with a French-Inspired Feast

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Celebrate the Start of Summer with a French-Inspired Feast at Tulla Patisserie & Cafe

There’s something about this time of year that makes everything feel a little brighter. The days are longer, the weather is warmer, and the urge to gather with friends and family for something delicious is undeniable.

At Tulla Patisserie & Cafe in Frisco, Texas, we believe every weekend deserves a little something extraordinary. As we welcome the sunshine and the easygoing spirit of summer, we’re elevating your gatherings with three limited-edition specials that blend French artistry with irresistible flavors. They’re the perfect additions to a backyard barbecue, a picnic in the park, or a well-deserved treat just for you.

The Blackberry Passion Fruit Cream Puff

This is our tribute to summer in pastry form. Imagine a perfectly chouxed, airy cream puff filled with a luscious, tangy passion fruit cream, topped with a vibrant blackberry glaze, and finished with a fresh blackberry. It’s a symphony of sweet and tart flavors that will transport you straight to a Parisian café.

French Onion Soup Danish

For those who love the savory side of life, this one’s for you. We’ve taken the deep, rich, beefy flavors of classic French onion soup and baked them into a flaky, golden pastry. Topped with a generous layer of melted Gruyère cheese, it’s a sophisticated, savory bite that’s perfect for a brunch or an afternoon snack.

S’mores Cookies

Who says campfire treats are just for camping? We’ve taken the beloved classic and turned it into a gourmet cookie. Imagine a chewy, buttery cookie base packed with chunks of rich chocolate, gooey marshmallows, and crunchy graham cracker pieces. They are the ultimate nostalgic treat, made even better by our from-scratch baking philosophy.

We recommend arriving early to ensure you don’t miss out!

Visit Us This Weekend

Tulla Patisserie & Cafe is your neighborhood artisan bakery, offering breads, pastries, desserts, coffee, and seasonal specialties inspired by French and American baking traditions.