Indulge in Autumn's Warm Embrace: This Weekend's Specials at Tulla
Can you feel it? That crisp, cool air, the golden light of the afternoon, and the unmistakable scent of spice and sweetness that seems to dance on the breeze. Autumn has truly arrived, and here at Tulla Patisserie & Cafe, we’ve been busy in our kitchen, channeling its cozy magic into a trio of special treats that are sure to become your new seasonal favorites.
We are so excited to present this weekend’s very special menu, available from Friday through Sunday, or until we run out!
1. Dulce de Leche & Coconut Cream Tarts
We’re taking our beloved cream tart to new, decadent heights. Imagine a buttery, crumbly shortcrust pastry shell, filled to the brim with a rich, silky-smooth dulce de leche cream. The deep, caramelized milk flavor is perfectly balanced by a fluffy cloud of whipped coconut cream on top, finished with a delicate sprinkle of toasted coconut flakes. It’s a taste of the tropics meeting classic comfort in one elegant, unforgettable bite.
2. Spiced Pumpkin Cake
This is autumn, captured in a cake. Our moist, tender pumpkin cake is generously spiced with cinnamon, nutmeg, and a hint of clove. Each layer is frosted with a velvety brown sugar cream cheese frosting that is neither too sweet nor too tangy—just absolutely perfect. Topped with a drizzle of caramel and a few toasted pecans, this cake is the ultimate slice of comfort for a cozy weekend at home.
3. Apple Cinnamon Buns with Vanilla Pastry Cream
We’ve reimagined the classic cinnamon bun! Our soft, pillowy brioche dough is swirled with a generous filling of fresh, spiced apple chunks and fragrant cinnamon sugar. But the real surprise? A luxurious ribbon of smooth, vanilla bean-flecked pastry cream baked right inside, making every single bite impossibly moist and decadent. They’re finished with a glossy glaze and best enjoyed warm with a cup of our freshly brewed coffee.
These specials are made with love and the finest ingredients, but they won’t last long! Swing by Tulla Patisserie & Cafe this weekend to treat yourself and your loved ones to a taste of the season.