Sweet, Salty & Savory: 5 Weekend Specials You Can't Miss

Sweet, Salty & Savory: 5 Weekend Specials You Can't Miss at Tulla

There is a certain magic that happens when the clock strikes Friday afternoon. The weight of the week begins to lift, and the anticipation of lazy Saturday mornings and leisurely Sunday brunches takes over. At Tulla Patisserie & Cafe, we believe that weekend deserves to be celebrated with something extraordinary—something made entirely from scratch, with a little bit of butter, a lot of love, and a distinctly French touch.

This weekend, our pastry case is getting a serious upgrade. We’ve traded the ordinary for the exquisite, and we’re inviting you to come taste the love.

Here is a sneak peek at our Weekend Specials Menu—a lineup so good, you might just need to order one of everything.

The Sweet Return: Strawberry Pop-Tarts

Let’s get one thing straight: these are not the foil-wrapped breakfasts of your childhood. Our Strawberry Pop-Tarts are a love letter to the classic, elevated to French patisserie standards.

Imagine a golden, impossibly flaky all-butter pastry crust, perfectly crimped at the edges. Inside, we’ve nestled a house-made strawberry filling—chunky, jammy, and bursting with the vibrant flavor of real summer berries (with just a whisper of vanilla bean). After a gentle bake, we glaze them with a silky pink icing and a final sprinkle of crunchy sugar. They are buttery, fruity, and utterly irresistible. Perfect with a strong coffee, or (dare we say) a glass of our house-made lemonade.

The Classic Perfected: Vanilla Scones

A great scone is a balancing act: it must be tender, yet substantial; buttery, yet light. Our Vanilla Scones are exactly that. We use flecks of real Madagascar vanilla bean, giving these beauties a floral, aromatic sweetness that is worlds apart from artificial extracts.

Baked to a perfect golden brown, they possess a craggy, buttery top and a soft, moist crumb inside. We serve them unadorned so you can appreciate the pure vanilla flavor, but we highly recommend splitting one open and slathering it with our house-made clotted cream or seasonal jam. It is the quintessential treat for a quiet morning with a good book.

A Salty-Sweet Surprise: Peanut Butter Cookies

We’re taking a slight detour from the traditional French canon for this one, because sometimes, cravings are universal. Our Peanut Butter Cookies are for the nostalgic soul. We use a rich, high-quality peanut butter to create a cookie that is perfectly chewy on the inside, with a classic criss-cross fork pattern on top.

What sets ours apart? A delicate sprinkle of sea salt flakes right as they come out of the oven. The salt amplifies the nuttiness and cuts through the sweetness, making each bite a dangerously addictive blend of salty and sweet. These are the cookies that disappear from the box before you even get home.

The Showstopper: Roasted Garlic & Rosemary Focaccia

Of course, we couldn’t let the savory lovers feel left out. This weekend, our kitchen will smell like a rustic Italian villa. Our Roasted Garlic and Rosemary Focaccia is a masterpiece of texture and flavor.

We start with a high-hydration dough that is allowed to rise slowly, giving it that famously airy, chewy crumb. We press dimples into the dough (our favorite part), drench it in generous lashings of extra virgin olive oil, and top it with caramelized, sweet roasted garlic cloves and fresh, woodsy rosemary. The result is a thick, crispy-on-the-bottom, fluffy-on-the-inside focaccia that is perfect for tearing apart and sharing—or hoarding for yourself with a bowl of soup.

The Thirst Quencher: House-Made Lemonade

Let’s be honest—pastry and bread can be heavy. That is why we are bringing back our bright, zesty House-Made Lemonade to wash it all down. This isn’t powder from a mix. We squeeze fresh lemons daily and balance the tartness with just the right amount of simple syrup.

It is icy, refreshing, and brilliantly tangy. It cuts through the richness of the butter, cleanses the palate between bites of scone, and tastes like sunshine in a glass. It’s the definitive beverage for a warm weekend.

Your Weekend Table Awaits

This lineup is only available while supplies last this weekend. Whether you’re stopping by for a sweet treat to start your Saturday, picking up a loaf of focaccia for a Sunday charcuterie board, or grabbing a lemonade to sip in the sun, Tulla Patisserie & Cafe is your destination for elevated comfort food.

Visit Tulla This Weekend

Located in the heart of Frisco, Texas, Tulla Patisserie & Café brings the charm of a European neighborhood café to North Texas with authentic French-inspired baking, artisan coffee, and warm hospitality.

Weekend Hours