A Tropical Twist: Key Lime Tarts

First up, we are bringing a burst of sunshine to your plate, regardless of the weather outside. Our Key Lime Tarts are the epitome of bright, balanced flavor.

We start with a perfectly buttery, crisp tart shell that shatters ever so slightly with each bite. It is filled with a silky-smooth, tangy key lime curd that is both creamy and refreshingly tart. To add a pop of color and a hint of sweetness, we’ve topped each tart with a fresh, juicy strawberry garnish.

It’s a classic flavor combination with a patisserie-perfect finish. If you love desserts that make you pucker just a little, this one is for you.

The Ultimate Indulgence: Bailey’s Cruffin with Whipped Coffee Ganache

Just when you thought a Cruffin couldn’t get any better, we went and elevated it to a whole new level.

Introducing our showstopper for the weekend: a Baileys Irish Cream filled Cruffin.

Imagine the flaky, buttery layers of a croissant, baked in the shape of a muffin to maximize that signature cruffin “pull-apart” texture. Now, picture that beautiful pastry injected with a generous amount of smooth, luxurious Baileys Irish Cream filling.

But we didn’t stop there. The top is adorned with a cloud-like whipped coffee ganache. It’s light, airy, and carries the deep, aromatic notes of coffee that cut through the richness of the Baileys perfectly. This is the ultimate grown-up treat to pair with your afternoon espresso.

A Little Luck on Your Plate: Shamrock Sugar Cookies

Festive, Buttery & Ready for St. Patrick’s Day

Last but certainly not least, we’re getting into the spirit of the season with our Shamrock Sugar Cookies.

These aren’t just any sugar cookies. They’re our classic, tender, buttery sugar cookie—baked to perfection and decorated with a festive shamrock design that’s almost too pretty to eat (almost).

Whether you’re celebrating the holiday, packing a lunchbox treat, or just want something cheerful with your afternoon coffee, these little green gems are here to spread a little luck.

Find your pot of gold at the pastry case this weekend.

Something Savory: Pesto Pasta Salad

We know that sometimes your sweet tooth needs a little balance, or perhaps you are looking for the perfect side to a picnic lunch. That’s where our Pesto Pasta Salad comes in.

We toss perfectly cooked pasta in a vibrant, house-made basil pesto that is garlicky, herby, and absolutely fresh. Then, we fold in creamy, bite-sized pearls of fresh mozzarella for that milky richness.

It’s chilled, refreshing, and packed with flavor. Whether you grab it as a quick lunch or a side to enjoy with your coffee on the patio, it’s the savory hit you’ve been craving.

Plan Your Visit!

Weekend specials are fleeting, and we expect these beauties to fly out of the display case. Come visit us at Tulla Patisserie & Cafe to treat yourself—you deserve it!